This moist banana loaf cake is a cut above average thanks to the brown sugar caramel frosting. Pop the kettle on and grab a generous slice.
Looking for more easy loaf cakes?
This banana loaf recipe is a cut above average thanks to the brown sugar caramel frosting.
Keeping time: 4 daysIt can also be made in a deep 20cm round cake pan, cook for 1 hour 15 minutes.It is usually best to mash bananas on a plate with a fork.