Recipe

Aperol and grapefruit cocktails

A classic Italian, low-alcohol drink with a fruity, bittersweet taste, this refreshing cocktail is perfect for summer entertaining.

  • 5 mins preparation
  • Serves 6
  • Print
    Print

Ingredients

Aperol and grapefruit cocktails
  • 1 cup (250ml) aperol
  • 1 cup (250ml) pink grapefruit juice
  • ice cubes, chilled tonic water, ruby grapefruit slices, to serve

Method

Aperol and grapefruit cocktails
  • 1
    Combine Aperol and grapefruit juice in a jug. Place several ice cubes in each of six tall glasses. Pour over Aperol mixture. Top up with tonic water and serve with grapefruit slices.

More From Women's Weekly Food