Quick & Easy

Green bean and tomato salad

green bean and tomato salad
4
20M

Ingredients

Method

1.Place hazelnuts, hazelnut oil, cider vinegar and mustard in screw-top jar; shake well.
2.Boil, steam or microwave beans; drain. Rinse under cold water and drain again. Place beans and dressing in medium bowl with cherry tomatoes. Toss gently until combined.

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