Ingredients
Method
Fetta, bean and potato salad
1.Boil, steam or microwave potatoes until just tender.
2.To make dressing, combine vinegar, oil, mustard and chives in a small bowl and whisk to combine.
3.Toss potatoes with half of the dressing
4.Boil, steam or microwave beans until just tender; drain.
5.Place potatoes, beans, tomatoes, cheese, capers and olives in large bowl with remaining dressing; toss gently to combine.
