Quick & Easy

Sweet roasted pumpkin

Give this delicious and under appreciated vegetable a little extra sweetness and roast them to perfection. They will make a colourful and healthy side dish for your next roast.
sugar-roasted pumpkin
1H 15M



1.Preheat oven to 200°C/180°C fan-forced.
2.Place pumpkin in large oiled baking dish; add combined butter, sugar and mustard. Toss to coat pumpkin in sugar mixture. Roast, uncovered, about 1 hour or until pumpkin is tender and slightly caramelised.

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