Quick & Easy

Italian-style sausage and bean stew

italian-style sausage and bean stew
4
15M
20M
35M

Ingredients

Method

1.Cook sausages in heated oiled large frying pan. Remove from pan.
2.Add undrained tomatoes, beans and ⅓ cup water to pan; bring to the boil. Reduce heat; simmer, uncovered, about 5 minutes or until sauce thickens.
3.Meanwhile, slice sausages thickly; return to pan, simmer, uncovered, until heated through. Season to taste.
4.Serve stew sprinkled with basil.

Serve with crusty bread.

Note

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