Dinner ideas

Fish chowder

Fish chowder
6
45M

Ingredients

Method

1.Melt butter in a medium-sized pot. Add onion, garlic and bacon, stirring over heat until onion softens.
2.Add flour and continue stirring for 1 minute. Add potato, milk and stock; bring to a boil. Reduce heat. Cover pot and simmer about 10 minutes or until potato is just tender.
3.Add fish. Remove lid and simmer about 4 minutes or until fish is cooked through (do not overcook). Serve bowls of soup sprinkled with chives.

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