Quick & Easy

Mish mash choc tops

Simple and fun treats to make with the kids.
18 Item

These mish mash choc tops are super-easy and fun to make with the kids for a tasty treat. Mix and match your favourite toppings to suit your tastes.

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1.Grease two oven trays; line with baking paper.
2.Melt milk chocolate. Place ½ tablespoonfuls of melted chocolate onto lined tray and spread into 6cm rounds. Arrange two each of the Oreos, tiny teddies and pretzels on each chocolate round, then three Choc Bits.
3.Refrigerate 15 minutes or until chocolate sets before serving.

Milk chocolate is easily overheated, which turns it grainy, so when melting it, make sure the water is at a low simmer, and the base of the bowl does not touch the water. Stir gently until it is melted, then remove the bowl immediately from the heat. Change the recipe by using white and dark chocolate for the bases.


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