24 perfect pineapple recipes

The perfect balance of sweet and tart, this tropical fruit is generally available all year round, as is brilliant in both sweet and savoury recipes - from cakes and tarts, to spicy homemade salsa.

The perfect balance of sweet and tart, this tropical fruit is generally available in Australia all year round.
It goes brilliantly in both sweet and savoury recipes, with everything from cakes and tarts, to spicy homemade salsas. But there are more notable benefits than just flavour; pineapples are high in vitamin C and antioxidants.
We've gathered together our favourite pineapple recipes for dessert, dinner, and everything in between.
From our caramelised pineapple tarte tatin and upside-down cakes, to our pork and pineapple noodle salad and Hawaiian huli huli wings, these recipes are sure to please both the sweet tooths and savoury-lovers.

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