Pastry recipes

Best of all, ready-made is fine here.

We're all about making life a little easier when we can, which is why you should definitely pick up a packet of frozen pastry next time you're at the supermarket.
Having a sheet or two of ready-made pastry, either shortcrust, puff or even filo, is the key to a quick, cheap dinner with little to no fuss.
And it's a seriously versatile ingredient; between quiches, sweet tarts and savoury pies, there's a heck of a lot you can whip up at a moment's notice.
Click through the gallery for the pastry recipes that'll you want to save and make over and over.

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