40 lovely lentil recipes
Learn to love lentils with this collection of delicious recipes. From soups and salads to authentic, punchy dhals - it's time to embrace these luscious legumes!
These quick and easy sausage rolls are a meat-free variation on a traditional family favourite. Made with lentils, vegies and sesame seeds, they are both nutritious and filling.
Lentils have a nutty, earthy flavour that helps ground the strident richness of the sausages and pungency of the mustard and spices in this robust salad.
This healthy and tasty vegetable and lentil potato pie is packed full of vitamins and every bit as hearty as a meat based cottage pie. Perfect for a family meat-free Monday meal.
Lentil and paprika meatball minestrone
A healthy and delicious twist on the classic minestrone stew of Italian origin.
There are countless versions of dhal, all equally healthy and delicious. Try our warming pumpkin and eggplant version for a hearty meat-free meal. Serve with Indian flatbread to mop up every bite.
Wholemeal spaghetti with green lentils, mushrooms and parsley butter
Keep healthy and satisfied with this wholemeal spaghetti with green lentils, mushrooms and parsley butter.
French green lentils have a sensational nutty, earthy flavour and stand up well to being boiled without becoming muddy. Don't be tempted to skip the the celery leaves. They add incredible flavour to this detoxifying soup.
An excellent option for a nourishing, filling meat-free meal, these individual vegetable and lentil lasagnes will quickly become a family favourite.
Broccoli and cauliflower cannelloni
The addition of lentils and tomatoes makes this vegetarian pasta bake a hearty, flavoursome family meal.
A savoury and satisfying vegetarian classic from India, with a deliciously minty rasam.
These cheesy lentil pies by will satisfy your meat-free cravings while packing a flavourful punch. Full of protein and vegetable goodness, they're also perfect for little hands.
If you're looking for a healthy salad with a difference, try this Cypriot-inspired Mediterranean grain salad packed with lentils, brown rice, quinoa, seeds, nuts and fresh herbs.
Don't let all the meat eaters have all the fun! This tempting vegetarian bolognese might just woo over to the veg side!
Carrot and lentil soup with coriander pesto
Packed full of nutrients, this hearty and comforting vegan soup from The Australian Women's Weekly's 'Everyday Vegetarian' cookbook is the ultimate winter warmer.
Packed full of hearty lentils and lovely Indian spices, this vegetarian curry makes a great quick and tasty weeknight dinner that's super healthy.
Brown lentil patties with grilled cucumber salad
These delicious brown lentil and spinach patties are baked, not fried, for a wonderfully healthy dinner. Serve with our fresh grilled cucumber and yoghurt salad for a filling, fibre-packed meal.
Char-grilled zucchini and lentil lasagne
This delicious vegetarian lasagne recipe from The Australian Women's Weekly's 'Diabetes: Food For Life' cookbook is packed full of flavour and fibre, and is suitable for those following a diabetes-friendly diet.
This delicious golden roasted brussels sprout and lentil salad is great for lunch or as a salad side for dinner. It's also perfect for diabetics.
Everyone loves a good burger, and everyone will love these beetroot and lentil burgers! Healthy, wholesome and mouthwatering-delicious!
This deliciously fresh and healthy lentil, green bean and fetta salad is packed with mouthwatering flavour and texture, making it the perfect dinner for any night of the week!
This tasty Moroccan soup is traditionally eaten to break the daily fast during the month of Ramadan, but it is also a delicious midweek dinner, or light winter snack!
Hearty vegetable and lentil soup
This feel-good soup goes up a notch, seasoned with a hint of citrus in the form of coriander-blended yoghurt.
Roasted vegetable and green lentil salad
Pulses, legumes, grains and seeds are great off-the-shelf staples that add bulk, fibre and valuable nutrients to your diet. Try these light and hearty recipes to kickstart a new way of cooking.
Pasta with mushrooms and lentils
Perfect for dinner or lunch this pasta dish takes less than half an hour to make. It's a healthy vegetarian option, filled with tasty mushrooms and lentils.
This rich and delicious spicy lentil soup is a wonderful way to celebrate these tender pulses.
Lentils add a lovely texture to this healthy, vegetarian wholemeal spaghetti with lentils, mushrooms and parsley butter.
This fragrant, spiced chickpea and lentil rice dish makes a lovely side for your next big dinner.
Arguably the most popular lentil dish ever, this delicious dhal curry with chutney yoghurt is a delicious vegetarian meal.
This vegan shepherd's pie replaces the traditional lamb with a delicious mix of veggies and lentils for a healthy spin everyone can enjoy.
The bright ingredients in this lentil, gorgonzola and witlof salad make it an eye-catching addition to your dinner table.
Hearty bacon, lentil and vegetable soup
A healthy meal has never been easier than with this effortless soup. Bacon adds a crisp, salty flavour while carrots, celery and lentils pack this meal with nutrition.
This simple lentil, green bean and fetta salad is easy enough to make for any night of the week and substantial enough to be its own meal.
These pork steaks with sauteed lentils are cooked in a mouthwatering mix of pancetta, lemons and rosemary for an effortlessly tasty meal.
These lentil sausage rolls are the perfect vegetarian alternative to our classic sausage rolls.
This wholesome lentil and tomato bake is perfect for dinner this weekend. Hearty and delicious, this is a dish the whole family will love.
Bulk out a beef lasagne with lentils, for a healthy and cost-effective family dinner that's fully of protein and fibre.
This slow-cooked chicken, lentil and pumpkin curry is divine served with a dollop of yoghurt and warm chapatis.