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20 classic Korean recipes

Everything from an easy bulgogi, bibimbap bowls & beef ribs to fried chicken & desserts!

Korean food is all about healthy vegetables, delicious meats cooked to perfection and of course, their famous kimchi. Here, we've pulled together our favourite Korean recipes so you can bring this flavour-packed cuisine home. There's everything from barbecued beef, known as bulgogi, to their traditional bibimbap bowls. We've also put a twist on the classic kimchi with our pickled daikon recipe and for those with a sweet tooth, you can't go past our tasty walnut pancakes with ice-cream.
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    Korean bibimbap bowls

    Bring home the flavours of Korea with these easy bibimbap bowls. We've packed in the traditional veggies alongside delicious sliced steak and fried eggs for a healthy dinner the whole family will adore.

    Woman's Day|

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    Korean steak tacos with pickled vegetables

    Spice up dinner time with these delicious Korean style steak tacos. We've served them with pickled veggies for extra freshness and zing. The family will love assembling them and eating with their hands.

    Australian Women's Weekly|

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    Just about every culture has its own chicken soup recipe that is believed to have medicinal qualities. Samgyetang is the Korean version. Try this delicious recipe by Everyday Food.

    Everyday Food|

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    Sesame beef, edamame and kimchi noodles

    Inspired by the flavours of Korea, these spicy buckwheat soba noodles with tender sesame beef strips, edamame beans and tangy kimchi make an easy midweek dinner idea.

    Woman's Day|

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    Kkakdugi (daikon kimchi)

    All Korean meals must feature kimchi. The most ubiquitous type is cabbage, but other ingredients, like daikon, cucumber and dried squid given the kimchi treatment create a harmonious but pungent taste.


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