Kid Friendly

Recipes for kids, including lunchbox ideas to treats and fussy-friendly dinners. These kid-friendly recipes are here to make filling little tums a breeze.

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  • Recipe

    Almond berry sugar cakes

    Perfect accompanied with a pot of tea and the chatter of girlfriends, these little almond berry sugar cakes are absolutely divine.

    Australian Women's Weekly|Mar 09, 2020

  • Recipe

    Honey jumbles

    These soft-baked gingerbread fingers are light and chewy spiced with honey and ginger, topped with a jumble of pink or white icing

    Test Kitchen|Mar 09, 2020

  • Recipe

    Tasty tuna croquettes

    Enjoy these tasty treats as a lunchbox snack or for tapas with friends. It doesn't matter who they're for, any tuna lover will adore these croquettes.

    Australian Women's Weekly|Mar 09, 2020

  • Recipe

    Meatloaf recipe - classic

    Bake this as one lovely meatloaf for a family meal, or in smaller tins for the individual mini versions. Either way, the kids will love it for dinner, or sliced for sandwiches in their school lunches.

    Australian Women's Weekly|Mar 08, 2020

  • Recipe

    Butter chicken

    This easy butter chicken dish is sure to become a family favourite in no time.

    Australian Women's Weekly|Mar 05, 2020

  • Recipe

    Potatoes dauphinoise

    This French classic is made with layers upon layers of finely sliced potatoes, cream, butter, garlic and cheese with a hint of nutmeg.

    Test Kitchen|Mar 05, 2020

  • Recipe

    Triple choc-chunk brownies

    These brownies are lovely and moist on the inside and crunchy on the outside - just as a good brownie should be.

    Australian Women's Weekly|Mar 05, 2020

  • Recipe

    French toast

    Silky and sweet and swimming in maple syrup - French toast is the ideal breakfast when you have a little extra time.

    Australian Women's Weekly|Mar 05, 2020

  • Recipe

    Pie-maker cinnamon scrolls

    These cinnamon scrolls are full of flavour and super easy to make in your pie-maker.

    Australian Women's Weekly|Mar 04, 2020

  • Recipe

    Cheddar and thyme twists

    Get the party started with these easy to make cheese twists. Great for lunchboxes as well!

    Commercial|Mar 02, 2020

  • Recipe

    Baked fish & chips with yoghurt tartare

    Why get takeaway when you can make fish and chips yourself? This baked version with yoghurt tartare sauce means they're lower in fat than takeaway, too.

    Australian Women's Weekly|Feb 28, 2020

  • Recipe

    Caramelised apple and rhubarb pie

    Is there anything better than a warm pie on a cold rainy day? Or on any type of day for that matter.

    Australian Women's Weekly|Feb 28, 2020

  • Recipe

    Fish schnitzel butties with polenta chips

    A fresh take on the classic fish burger. Served with polenta chips and zucchini tzatziki to make it that little bit special.

    Australian Women's Weekly|Feb 27, 2020