15 filling ideas for your rice paper rolls

Barbecued pork rice paper rolls

Served with a plum dipping sauce, these pork and cabbage rice paper rolls are great for a share platter and require no cooking.

Lemongrass and beef rice paper rolls

You can make these lemongrass and beef rice paper rolls ahead of time, just place them seam-side down on a tray lined with plastic wrap, cover with damp paper towel and refrigerate until ready to serve.

Tofu and bok choy rice paper rolls

Tofu is a great and healthy meat alternative. It is especially good for soaking up flavours like those in the sauces and dips which often accompany Asian finger foods.

Rice paper omelette rolls

This rice paper roll dish can be served on its own, or with your favourite dipping sauce. Great for lunch boxes, drinks parties and a healthy mid-meal snack.

Teriyaki beef rice paper rolls

Delight your guests or the family with these zesty, fresh rice paper rolls.

Crab rice paper rolls

These make a delicious and fresh addition to any share plate that everyone will love. Lobster or prawn meat can be substituted for the crab, if desired.

Fresh rice paper rolls with prawns and dipping sauce

These traditional Vietnamese rice paper rolls (gỏi cuốn) are a fresh and healthy option to share with family and friends. Served alongside the classic dipping sauce, they’ll be gone in no time.

Vegetable rice paper rolls with chilli dipping sauce

The perfect starter dish, vegetable rice paper rolls with a sweet and punchy chilli dipping sauce. They also make a great platter of party food, just make sure to have napkins on hand.

Prawn rice paper rolls

Take your guests or family on a sensuous vietnamese journey by assembling these fresh and delicate prawn rice paper rolls.

Minted beef rice paper rolls

Wanting a healthy work lunch? Look no further.

Pork rice paper rolls

These rolls are the perfect lunch for leftover roast pork from the dinner the night before.

Fried rice paper rolls

These rice paper rolls are almost like a spring roll but still have the freshness that rice paper rolls are known for.

Vietnamese chicken rice paper rolls

Vietnamese cuisine is known for well-balanced flavours and textures. In these rice paper rolls, the fresh crunch of mint and capsicum is paired with an eye-popping dipping sauce, creating a fun contrast for your tastebuds.

Ginger and chilli chicken rice paper rolls

Light, fresh and full of flavour, these rice paper rolls are can easily be made ahead and stored in the fridge for lunch or a snack. And they’re suitable for diabetics, too.

Vietnamese rice-paper rolls

These rice-paper rolls because they have a fresh flavour, use healthy ingredients and can be made ahead of time, a real bonus!