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Gluten-free

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Explore our delicious gluten free recipes perfect for coeliacs and the gluten-sensitive, including gluten-free cakes, pastries and other delicious dishes!

mandarin almond cake

Mandarin almond cake

Use ground hazelnuts instead of almonds, if preferred. Cover with foil if cake starts getting too dark. Note
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mini pizza squares

Mini pizza squares

Gluten-free bread mixes are available in plain and wholegrain, we used plain in this recipe. Note
pickled gherkins

Pickled gherkins

The gherkins will lose their colour gradually during storage. This does not affect their taste or texture in any way. Note
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strawberry meringue cakes

Strawberry meringue cakes

For a dairy-free version of this cake, substitute dairy-free spread for the butter and soy milk for the milk. Note