Tomato and goat's cheese tart with rice and seed crust

A tasty gluten-free tart with fresh tomatoes and a creamy goat's cheese centre.

Pavlova with berries and cream

Named after the Russian ballerina, the pavlova is a familiar and well loved Antipodean dessert. You can experiment with all kinds of fruit toppings, but berries and cream is always a winner.

Warm spiced prawns with avocado salsa

This light, fresh and flavoursome dish is perfect as a starter or finger food for dinner parties.

Chocolate, honey and red berry parfait

Parfait means 'perfect' in French and there's a lot about this chocolate, honey and red berry version that is perfect. For starters, it's easy to make and doesn't melt too quickly which means it's great for entertaining. It also looks amazing.

Gluten-free Christmas pudding

A gluten-free diet doesn't mean lowering your standards. This gluten-free Christmas pudding is bursting with fruit and flavour.

This gorgeous mixed berry and vanilla cake from The Australian Women's Weekly and Disney's 'Healthy Family Eating' cookbook is naturally gluten and refined sugar free, making the ultimate dessert for those who love their dessert but want to stick to a healthy diet.

Gluten-free berry tarts

An elegant dish to bake for an afternoon tea with friends, or a light dessert on a summer's eve. Serve with a little cream if you like.

Orange and ginger florentines

Salmon with herb and walnut salsa

This beautiful roasted salmon with a herb and walnut salad is a light and refreshing option to serve for Christmas dinner.

This gluten-free Christmas fruit cake is every bit as moist and tasty as its wheat based counterpart. We used Farex baby rice cereal, but use whichever brand you prefer. Make it up to two weeks ahead and store in an airtight container in the fridge.

Make your own bourbon-glazed ham with a warm potato and celery salad.

Slow roasted lamb shoulder

Slow roasted to tender perfection, this gorgeous lamb shoulder dish is the ultimate comfort food for a hungry family. Served with crisp baked potatoes, it's a dinner dish the whole family will love.

Chocolate and caramel macarons

You don't have to be in France to indulge in this decadent dessert. Bite through the light outer-layer of these treats to reach the rich chocolate ganache centre.

Tea brined roasted chicken

Change up your next Sunday night roast with this tender tea brined chicken from The Australian Women's Weekly 'Made from Scratch' cookbook. Juicy and succulent meat with a gentle smoky flavour.

Gluten-free glace fruit cakes

Just because you don't eat gluten doesn't mean you have to miss out on Christmas treats - try this delicious glace fruit cake.

Honey roasted carrots with labne

Sweet honey-roasted carrots pair perfectly with creamy labne for a Mediterranean-style side dish

Roast turkey breast with cranberry and pistachio stuffing

Cooking a whole turkey can be rather daunting and time-consuming, however, this rolled breast is stress-free and quick, yet looks spectacular. If you're entertaining a larger crowd, simply double the recipe to feed 12.

Warm summer afternoons call for this delicious prawn, zucchini and mint salad - light, fresh, and perfect for the festive season!

Spice-crusted lamb racks and roasted carrots

Jazz up dinner time with these delicious lamb racks. They are rolled in a delicious seed and spice mix, and served with juicy roasted carrots for the ultimate family meal.

Gluten-free Christmas cakes

Cauliflower 'fried rice' with mushrooms and ham

This tasty recipe from The Australian Women's Weekly's cookbook '2-Day Super Diet' is not your average fried rice. They've swapped rice for cauliflower for a lower calorie meal, suitable for the 5 2 Fasting Diet.

Gluten- and dairy-free spicy fruit cakes

Coconut and mascarpone cake

This impressive-looking dessert combines the beautiful creaminess of mascarpone cheese with sweet and tart strawberries and raspberries. This cake is lovely served at Christmas time or for birthday celebrations.

Perfect potato salad

Give this classic European salad a try with our easy recipe and enjoy the fresh parsley, mint and potato smothered in rich homemade mayonnaise.