Best Of

Edible sweet Valentine's Day gifts

Treat your love (or yourself!) to a sweet treat this Valentine's Day with these delicious cookies, cupcakes, cakepops and chocolate bark that are just waiting to be wrapped up and sealed with a kiss.

  • 1

    Pink-swirled petal bark

    This picture-perfect white chocolate bark is swirled with pink colouring and sprinkled with gorgeous edible flowers to create a sweet treat that is both beautiful and delicious.

    Australian Women's Weekly|

  • 2

    Chocolate and caramel macarons

    You don't have to be in France to indulge in this decadent dessert. Bite through the light outer-layer of these treats to reach the rich chocolate ganache centre.

    Australian Women's Weekly|

  • 4

    Chocolate shortbread

    Sweet, crumbly and utterly indulgent, enjoy a piece of this beautiful chocolate shortbread with a cuppa for morning or afternoon tea. Or, make it for your loved ones - it's the perfect gift for Christmas or birthdays.

    Australian Women's Weekly|

  • 5

    Rosewater raspberry cupcakes

    Get creative in the kitchen and whip up a batch of these sweet and delicate rosewater and raspberry cupcakes! Perfect for your next brunch or dinner party!

    Australian Women's Weekly|

  • 6

    Beer and pretzel cakes with coffee cream

    Indulge in these decadent beer and pretzel cakes with coffee cream - sweet, rich and so delicious, these little treats taste even better than they look!

    Australian Women's Weekly|

  • 7

    Chocolate raspberry kisses

    Indulge your taste buds with these sweet chocolate and raspberry kisses - the perfect morning or afternoon treat!

    Australian Women's Weekly|

  • 8

    Malteser slice

    Chocolate lovers unite with this decadent Malteser slice. Rich, sweet and delicious - it's sure to have you running back for more!

    Australian Women's Weekly|

  • 9

    White chocolate coconut balls

    Treat yourself to these decadent white chocolate and coconut balls - the perfect afternoon pick me up!

    Australian Women's Weekly|

  • 11

    Pistachio, pink pepper & rose petal bark

    These pretty shards may look and taste like you've spent a long time in the kitchen but in fact they're a brilliant cheat's cookie, utilising bought savoury crackers, dark chocolate and a sprinkling of exotic ingredients.

    Australian Women's Weekly|

  • 13

    Rosewater and raspberry swirl meringues

    You can't go past these super-sweet, picture-perfect rosewater and raspberry meringues! They are the perfect balance of sweet, tart and floral. Enjoy a couple with cream or ice-cream for a beautiful dessert.

    Australian Women's Weekly|

  • 14

    Chocolate chip cookies

    A classic biscuit that is loved by all, the humble chocolate chip cookie is best enjoyed with a glass of milk. They're great to bake with the little ones, too.

    Australian Women's Weekly|

  • 15

    Raspberry & lemon curd heart biscuits

    Baked on lollipop sticks, these raspberry and lemon curd heart biscuits will be a smash hit at kids and grown-up parties alike.

    Australian Women's Weekly|

  • 16

    Caramel peanut hearts

    The perfect balance of sweet, salty and crunchy, these delicious caramel peanut hearts are the perfect weekend snack, or gift for loved ones.

    Australian Women's Weekly|

  • 18

    Pretty pastel coconut ice

    Pretty pastel coconut ice! A beautifully delicious sweet treat everyone will love!

    Australian Women's Weekly|

  • 20

    Frozen raspberry truffles

    A bowl of these divine little frozen raspberry truffles makes for a visually arresting dessert that's as gorgeous to eat as it is to look at.

    Australian Women's Weekly|

  • 21

    Salted pistachio truffles

    This delicious chocolate truffles recipe is perfect for creating edible food gifts, or to add to a decadent dessert spread, or decorate a cake.

    Australian Women's Weekly|

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