Spicy seafood soup Use any firm white fish fillets, such as perch, ling or blue-eye trevalla, for this recipe. Note
Plum & soy wok-fried pork A sweet, sticky and delicious Asian-style pork and plum stir-fry from Australian Women's Weekly.
Maple-glazed chicken with spinach & pecan salad Sweet and sticky maple-glazed chicken with a fresh and nutty salad; a wonderful summer dish.
Shaved fennel and apple salad with brie and pecans A delicate and exquisite fennel and apple salad packed full of big flavours.
Pork and lettuce rolls Generally the meat filling and lettuce leaves are served separately; guests fill and roll their own lettuce leaves. Note
Spelt pizza with kumara & goat’s cheese Use a mandoline or V-slicer to easily cut the kumara into thin slices. Note