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Dinner ideas

PANANG DUCK CURRY

Panang duck curry

This recipe makes 1 cup panang curry paste. Store leftover curry paste, covered, in the fridge for up to 3 days, or freeze in user-friendly portions for up to 3 months. A store-bought panang curry paste can be used. Note
chicken parcels

Chicken parcels

Grilled chicken parcels stuffed with ham, spinach, ricotta and sun-dried tomatoes.