Women's Weekly dessert recipes for puddings, cakes, pavlovas and all manner of sweet treats to delight your tastebuds and wow guests can be found right here.
With a creamy mascarpone filling and bold coffee flavour it is no surprise that tiramisu has become a family favourite. Here is a collection of tiramisu recipes that we just can't get enough of!
This moist and buttery tea cake, adorned with raspberries and almond flakes is a wonderful afternoon or after-dinner treat - especially with thickened cream.
Who knew there were so many ways to enjoy banana cake? From moist cupcakes to decadent layers, cream cheese frosting to caramel sauce - these cakes have it all.
We love the fun and drama that comes with making honeycomb! Here, we've added a modern and elegant touch to a favourite recipe with maple syrup and a generous sprinkling of sea salt.
This gorgeous chocolate and caramel semifreddo is girt by waffles and decorated with crisp honeycomb and citrus wedges for a truly decadent dessert! You will need to start the recipe the day before.
Mandarin might seem like an unlikely citrus to include in a poppy seed friand but, with its slightly sweeter fragrance and flavour, you'll be amazed how well it goes in this recipe!
You'll understand the origins of the saying "easy as apple pie" after you make this delicious version of the old favourite. The satisfaction of knowing you made it from scratch will be surpassed only by the taste.
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