Women's Weekly dessert recipes for puddings, cakes, pavlovas and all manner of sweet treats to delight your tastebuds and wow guests can be found right here.
Whether you love to treat yourself with an apple crumble for morning tea or indulge in a decadent delight for dessert, these recipes are the perfect fit for any occasion. We've pulled together our most delicious dishes from a classic apple crumble to recipes featuring all manners of complementary fruits including blueberries, strawberries and apricots. Serve them up with cream or ice-cream and enjoy!
This nostalgic ginger and lemon slice is one we still turn to for morning tea. It evokes treasured childhood memories and tastes just as delicious as you remember.
Souffle has a reputation for being a difficult dish to tackle, but these individual hot chocolate souffles are certainly worth the effort, especially topped with Irish cream liqueur and ice-cream.
Italians know good food. And combining mascarpone, coffee, kahlua, finger biscuits and cocoa powder to create this spongey, syrupy dessert has to be one of their best ideas.
