Christmas is all about the food! From classic Christmas dishes like Christmas ham and puddings, to more contemporary Australian Christmas food like lamb, seafood, and Christmas pavlovas - we've got everything you need to enjoy delicious food this Christmas.

Christmas seafood recipes to impress your guests

If seafood is on your menu this year (and in Australia, it always is!) look no further than our selection of stunning dishes. Here, you'll find everything from must-have grilled prawns to beautiful whole-baked fish and gourmet lobster recipes to really impress. We've also put together a tasty seafood platter with easy and complementary dressings to take the guessswork out of planning it yourself. Merry Christmas!

Australian Women's Weekly|Dec 16, 2019

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  • Vegan roast

    This clever roast is a vegan take on the turducken.

    Australian Women's Weekly|Dec 15, 2019

  • Four ways with roast potatoes

    There’d be uproar if you didn’t serve potatoes with a hot Christmas dinner! Try our four Test Kitchen favourites.

    Australian Women's Weekly|Dec 15, 2019

  • Summer stone fruit pandoro pudding

    Pandoro cake is used in this bread-and-butter style Christmas stone fruit pudding. Served with a sweet mango sauce.

    Australian Women's Weekly|Dec 13, 2019

  • Rosé and raspberry trifle

    Everyone will love this grown up trifle featuring a light homemade sponge, rosé jelly and fresh raspberries.

    Australian Women's Weekly|Dec 13, 2019