Grilled prawns with avocado cream and slaw
Fresh, flavoursome, and so delicious – these juicy grilled prawns with zesty avocado cream and slaw will please the entire family!
Roast salmon with fennel and apple salad
If you don’t have a large enough oven tray to fit the salmon, ask the fishmonger to remove the head of the salmon for you. Salmon can also be cooked on a covered barbecue. Note
Lobster with fennel salad
Gather up the family and enjoy this fresh lobster with fennel salad – the perfect seafood dish for the festive season (or any time).
Linguine with garlic prawns
It’s shrimply the best.
Prawn cocktail platter
Re-invent an old favourite with this gourmet take on the classic prawn cocktail. It’s served here on a platter with a creamy cocktail sauce to create a fresh, healthy and delicious dish that’s perfect for your next party or BBQ.
Korean-inspired barbecued squid on skewers
Delicious, fresh, juicy Korean barbecued squid on skewers – a crowd pleasing dish which is perfect for your next BBQ or family gathering!
Barbecued squid salad
Deliciously fresh barbecued squid salad, this dish is perfect for spring entertaining.
Ginger and lemongrass whole baked snapper
Prepare your tastebuds for a flavour explosion with this glorious ginger and lemongrass baked whole snapper. Drizzle on the sweet chilli sauce and dig in.
Scallops with ginger and lemongrass
Scallops on the half-shell always make a spectacular dish, treat your friends to something special with these delicious ginger and lemongrass scallops.
Cherry and ginger gravlax
There’s nothing as eye-catching as a piece of perfectly cured salmon on your dinner spread, and this modern take on the classic is sure to be a hit. You will need to begin this recipe at least 24 hours ahead.
Whole snapper with pea and herb dressing
Baking a whole snapper is stunningly easy, and makes a delicious centrepiece with a side of baked kumara medallions and pea and herb dressing.
Provençale mussels
A Gallic classic, these Provençale mussels make a sophisticated entree for any dinner party.
Oysters with pink and green mignonette dressings
Dress your oysters up with a tangy mignonette dressing.
Julie Goodwin’s prawn and mango salad
The perfect summer salad.
Maggie Beer’s king prawns, crabs and avocado salad with verjuice mayonnaise
Featuring delicious, fresh seafood and dressed with a tangy verjuice mayonnaise, this salad is designed to impress.
Snapper and tomato tray bake
This snapper tray bake is an easy meal idea that keeps your dishes to a minimum. With zesty breadcrumb crust and juicy tomato and zucchini baked together, it’s an easy one pan meal.
Kingfish carpaccio with tangy dressing
Sliced thin and served fresh with herbs and a lime and soy dressing, this seafood dish brings tang to a party appetizer.
Five spice squid with lime mayonnaise
Excite your dinner guests with this crunchy, succulent and delicious five-spice squid, served with zingy lime mayonnaise. It makes the perfect share-plate for your next dinner party!
Warm spiced prawns with avocado salsa
This light, fresh and flavoursome dish is perfect as a starter or finger food for dinner parties.
