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Baking

Baking recipes including our famous Australian Women's Weekly's cakes, scones, slices and more.

Recipe

Pumpkin, capsicum and fetta stuffed mushrooms

Great as a starter for a dinner party with friends.

Australian Women's Weekly|Jul 19, 2021

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Recipe
Roast vegetables
Veg it up!
Test Kitchen|Jul 19, 2021
Recipe
Pork and fennel sausage rolls
Flaky pastry and pork mince with fragrant fennel. Yes please!
Australian Women's Weekly|Jul 19, 2021
Recipe
Banoffee pie
A serious crowd-pleaser
Australian Women's Weekly|Jul 18, 2021
Recipe
Lemon ricotta semolina cake with cherry syrup
We love the sweet chery syrup!
Australian Women's Weekly|Jul 18, 2021

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Recipe
Berry and coconut tres leches cake
Perfect for a dinner party or birthday celebration.
Australian Women's Weekly|Jul 18, 2021
Recipe
How to make English muffins
Making your own English muffins is much simpler than you’d imagine.
Australian Women's Weekly|Jul 18, 2021
Recipe
Apple crumble
Fill your house with the warm, comforting scent.
Australian Women's Weekly|Jul 16, 2021
Recipe
Sausage rolls
Because it's a long way to the shop when you want a sausage roll.
Australian Women's Weekly|Jul 16, 2021
Gallery
Easy cheesecake slices
No one can pass up a classic cheesecake slice.
Australian Women's Weekly|Jul 15, 2021

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