Baking

18 delicious ways with pork belly

Pork belly is one of the world's most indulgent cuts of meat. It's beautiful richness is a real treat, and is made especially tender when slow-cooked for hours in a sweet and sticky sauce. If you haven't experimented with pork belly yet, take a flick through our gorgeous recipes and prepare to be converted.
roasted italian pork belly
Quick & Easy
January 31, 1976

Roasted italian pork belly

Ask the butcher to score the pork skin for you. Note
By Women's Weekly Food

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